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Creamy Tomato Basil Soup
This recipe was inspired by my favorite childhood dish: tomato basil pasta. This is a dairy-free version of the store-bought tomato basil...
Merry Ding
Sep 11, 2022


Ratatouille
It's always been a massive dream of mine to recreate dishes from the movies of my childhood. Especially Ratatouille! Here's my rendition...
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Aug 28, 2022


Vegan Peanut Butter Brownies
This recipe was inspired by the leftover jar of black beans I found in the fridge. It's an excellent option for diabetics, pre-diabetics,...
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Aug 21, 2022


Chinese Cucumber Salad (涼拌黃瓜)
Sharing another incredibly refreshing dish from my Chinese heritage. Growing up in a Chinese household, my grandmother and mother would...
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Jun 13, 2022


Chocolatey Buckwheat Pancakes
Try these decadent chocolate pancakes for breakfast! Being rich in fiber buckwheat is a gluten-free cereal grain that's high in mineral...
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Jun 13, 2022


Mom's Sweet Snow Fungus Soup
Growing up in a Chinese household, snow fungus soup was a common dish that my mother would cook for me at least once a week for...
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Sep 9, 2021


Double Chocolate Granola
This girl is still obsessed with chocolate! Here's a super yummy double chocolate granola recipe! Dark Chocolate Granola Dairy-free,...
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Sep 8, 2021


Chocolate Banana Bread
I'm absolutely in love with this banana bread recipe! My obsession with banana bread and chocolate was totally satisfied with this one!...
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Feb 19, 2021


Roasted Cinnamon Candied Nuts
Nutritious and extremely delicious, these candied nuts have been my go-to snack lately! This treat was actually created by my mother and...
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Feb 15, 2021


Vegan Chocolate Chip Cookies
Hello there! It's been a while since I've posted a recipe to The Little Chive, but I'm so thrilled to announce an exciting project in the...
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Feb 9, 2021


Vegan Chocolate Cake
You'll be surprised at how flavorful this vegan chocolate cake is, and even more surprised that it is sugar-free! The sweetness of this...
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Dec 24, 2020


Home-Made Plant Milk
Creamy, silky, milk is often a staple in many of our diets! Here's a recipe to make a plant-based version of this delicious drink! Making...
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Dec 23, 2020


Cashew Cream
Learn how to make your own fresh cashew cream to use in soups and pastas. Cashew Cream Gluten-free, refined sugar-free, dairy-free Yield:...
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Aug 20, 2020


Almond Butter Chocolate Cranberry Oatmeal Cookies
These chewy cookies are a delicious and healthy treat to enjoy as a snack or quick breakfast! The rich flavor of almond butter...
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Aug 20, 2020


Tahini Kale Quinoa Salad
Nutrient-packed and fresh, this salad is a delicious and colorful plate of goodness! This sweet and sour salad dressing has become a...
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Aug 20, 2020


Pea Pesto Pasta w/ Roasted Tomatoes
If you’re looking for fresh, protein-filled carbs, then this recipe’s a must! The garden-fresh aromas of the basil, parsley, and garlic...
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Aug 20, 2020


Chinese Chive Pastry Pockets (韭菜盒子)
These Chinese chive pockets are everything! They taste like the flavors of my childhood, filled with delicious aromas of Chinese dishes....
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Aug 20, 2020


Cream of Broccoli Soup
Ever since I was a little kid, one of my favorite soups to eat was cream of broccoli soup! This soup is absolutely delicious! The cream...
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Aug 20, 2020


Tempeh “Bacon” Recipe
Have you ever thought of making plant-based bacon? This recipe doesn’t taste 100% like bacon, but it sure is a delicious and nutritious...
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Aug 20, 2020


Blueberry-Lemon Oat Pancakes
These pancakes are sooo yummy! Using oats as a healthier and more nutritional substitute for flour will add extra thickness and fiber,...
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Aug 19, 2020
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